Grams to Cups
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Corn Syrup (Dark) Grams to Cups Conversion

Convert Corn Syrup (Dark) from grams to cups using 328g per US Customary cup. Find common conversions, tablespoon equivalents, and practical measurement guidance.

Kitchen Measurement Converter

Live Calculation

Convert weight to volume accurately by accounting for density differences.

Quick:
Condition: Poured liquid at room temperature • Identical density to light corn syrup with added refiners syrup.
Quick:
Traditional US recipe cup defined as exactly 8 fluid ounces. Cup standards differ by region (US 236.6 mL, US Legal 240 mL, Metric 250 mL, UK 284.1 mL, Japanese 200 mL). US Customary is standard for American recipes.
Use custom package value (optional)
Leave blank to use the standard USDA density.
Calculated Result US Customary Cup (236.588 mL)
1/3 cups (0.30)

Kitchen measure: 4 tbsp + 2.5 tsp (4.9 tbsp)

100 grams of Corn Syrup (Dark) equals approximately 1/3 cups (US Customary Cup).

4.9 Tablespoons
14.6 Teaspoons
72.1 mL Volume (mL)
3.53 oz Ounces (Weight)

Measurement Standard & Density

Corn syrup blended with refiners sugar syrup and caramel color, providing deeper molasses-like flavor in pecan pies and glazes.

Bulk Density: 1.386 g/mL
1 US Cup Weight: 328 grams
1 Tablespoon Weight: 20.5 grams
1 Teaspoon Weight: 6.83 grams
Measurement Condition: Poured liquid at room temperature
Cup Standard: US customary
Technique Variance: Identical density to light corn syrup with added refiners syrup.

Chef's Culinary Technique

Can substitute 1:1 for light corn syrup when a deeper amber color and richer toffee flavor are desired.

Data Source: USDA FoodData Central (FDC ID 169660)

Corn Syrup (Dark) Grams to Cups Table

Standard conversions from grams to cups, tablespoons, and teaspoons for Corn Syrup (Dark).

Ingredient Weight Cups (US Standard) Tablespoons Teaspoons
Dark Corn Syrup (10g) 10g 0.03 (0.03 cups) 0.5 tbsp 1.5 tsp
Dark Corn Syrup (25g) 25g 0.08 (0.08 cups) 1.2 tbsp 3.7 tsp
Dark Corn Syrup (50g) 50g 1/6 (0.15 cups) 2.4 tbsp 7.3 tsp
Dark Corn Syrup (75g) 75g 1/4 (0.23 cups) 3.7 tbsp 11.0 tsp
Dark Corn Syrup (100g) 100g 1/3 (0.30 cups) 4.9 tbsp 14.6 tsp
Dark Corn Syrup (125g) 125g 3/8 (0.38 cups) 6.1 tbsp 18.3 tsp
Dark Corn Syrup (150g) 150g 1/2 (0.46 cups) 7.3 tbsp 22.0 tsp
Dark Corn Syrup (175g) 175g 1/2 (0.53 cups) 8.5 tbsp 25.6 tsp
Dark Corn Syrup (200g) 200g 5/8 (0.61 cups) 9.8 tbsp 29.3 tsp
Dark Corn Syrup (225g) 225g 2/3 (0.69 cups) 11.0 tbsp 32.9 tsp
Dark Corn Syrup (250g) 250g 3/4 (0.76 cups) 12.2 tbsp 36.6 tsp
Dark Corn Syrup (300g) 300g 7/8 (0.91 cups) 14.6 tbsp 43.9 tsp
Dark Corn Syrup (400g) 400g 1 1/4 (1.22 cups) 19.5 tbsp 58.5 tsp
Dark Corn Syrup (500g) 500g 1 1/2 (1.52 cups) 24.4 tbsp 73.2 tsp

Corn Syrup (Dark) Cups to Grams Table

Standard kitchen cup measurements converted to exact grams for Corn Syrup (Dark).

Ingredient Weight Cups (US Standard) Tablespoons Teaspoons
1/4 Cup of Dark Corn Syrup 82g 1/4 Cup (0.25 cups) 4.0 tbsp 12.0 tsp
1/3 Cup of Dark Corn Syrup 109g 1/3 Cup (0.33 cups) 5.3 tbsp 16.0 tsp
1/2 Cup of Dark Corn Syrup 164g 1/2 Cup (0.50 cups) 8.0 tbsp 24.0 tsp
2/3 Cup of Dark Corn Syrup 219g 2/3 Cup (0.67 cups) 10.7 tbsp 32.0 tsp
3/4 Cup of Dark Corn Syrup 246g 3/4 Cup (0.75 cups) 12.0 tbsp 36.0 tsp
1 Cup of Dark Corn Syrup 328g 1 Cup (1.00 cups) 16.0 tbsp 48.0 tsp
1 1/2 Cups of Dark Corn Syrup 492g 1 1/2 Cups (1.50 cups) 24.0 tbsp 72.0 tsp
2 Cups of Dark Corn Syrup 656g 2 Cups (2.00 cups) 32.0 tbsp 96.0 tsp

Related Ingredients & Tools

Molasses (Dark / Unsulphured) 328g per cup • Poured viscous liquid at room temperature Corn Syrup (Light with Vanilla) 328g per cup • Poured liquid at room temperature
Universal Grams to Cups Directory → Convert Cups to Grams → Scale Dark Corn Syrup in Recipe → Browse All 68 Weight Guides → Scientific Methodology →

Frequently Asked Questions

How many grams is 1 cup of Corn Syrup (Dark)?

One standard US Customary cup of Corn Syrup (Dark) weighs approximately 328 grams under standard measurement conditions (Poured liquid at room temperature).

How do I measure Corn Syrup (Dark) accurately without a scale?

Can substitute 1:1 for light corn syrup when a deeper amber color and richer toffee flavor are desired. Source reference: USDA FoodData Central (FDC ID 169660).

How many tablespoons and teaspoons are in a cup of Corn Syrup (Dark)?

There are 16 tablespoons (or 48 teaspoons) in 1 standard US cup. For Corn Syrup (Dark), 1 tablespoon weighs approximately 20.5 grams, and 1 teaspoon weighs approximately 6.83 grams.

What is the bulk density of Corn Syrup (Dark)?

The bulk density of Corn Syrup (Dark) is 1.386 grams per milliliter (g/mL), according to USDA FoodData Central standards.